Onion, Carrot and Parsley

1/2 onion, peeled & chopped
6 carrots, topped, tailed & chopped
1 handful parsley
Onion, carrot and parsley juice recipe made with a Fridja masticating juicer.
TOP 3 HEALTH BENEFITS
ANTI-INFLAMMATORY
Onion juice consumption can have anti-inflammatory benefits, thanks to the antioxidant quercetin. The vitamin C and luteolin found in parsley serve as effective anti-inflammatory agents.
COMPLEXION
Carrot juice contains Vitamin A, which helps protect skin from harmful UV rays in sunlight, acting as a natural sunblock.
BONE STRENGTH
Parsley is packed with vitamin K, which is vital for the production of osteocalcin, the protein that strengthens bones.
Fridja juice recipes